Efficient Hot Food Holding for High‑Volume Kitchens
Keep multiple pans of hot food ready and at safe temperatures while freeing staff for faster service.
Key Features
- Dimensions 30‑1/2" W x 26‑3/4" D x 7" H, fits standard counters.
- Hugged‑edge 14 ga stainless steel top and interior liner for durability and easy cleaning.
- Fully insulated with fiberglass, providing consistent heat without water.
- Wired solid‑state digital controls, 563 W per compartment, 208 V (or 120/240 V options).
- UL, cUL, and UL EPH classified, meeting NSF sanitation standards.
From The Manufacturer
ThermalWell Hot Food Well Drop-In Unit, electric, 30-1/2"W x 26-3/4"D x 7"H, Dry operation Only, 14 ga stainless steel hugged edge top & interior liner,accomodates (2) 12" x 20" pans, fully insulated, wired remote solid state control, galvanized exterior housing, UL, cUL, UL EPH Classified





