Efficient Hot Food Holding for High‑Volume Kitchens
Maintain service speed and food safety with two insulated marine‑grade wells that keep dishes hot and ready.
Key Features
- Two 12" × 20" 20‑gauge/316 marine‑grade stainless steel insulated wells for reliable hot food storage
- Individual thermostatic controls on a stainless steel panel, 1250 W power at 120 V/10.4 A
- Overall size 28.25" W × 26" D × 15" H with drip‑free flange, 6' cord and NEMA 5‑15P plug for easy installation
- NSF and cULus certified, wet‑only operation, includes positioning clips and individual drain shut‑offs
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (2) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 28-1/4"W x 26"D x 15"H (overall), wet operation only, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, individual drain shutoffs, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 1250 watts, 120v/60/1-ph, 10.4 amps, cord with NEMA 5-15P, NSF, cULus, Made in USA

















