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Efficient Hot Food Holding for High‑Volume Kitchens
Keep hot foods at optimal temperature with rapid, reliable heating and hands‑free refilling.
Key Features
- Two 12" × 20" marine‑grade 316 stainless steel insulated wells for consistent heat retention.
- 1250 W electric heating, 120 V/10.4 A, provides fast recovery and steady temperature control.
- NSF and cULus certified construction ensures compliance with commercial food‑service standards.
- Auto‑fill system with drip‑free flange and 1" copper manifold drain with individual well shut‑offs.
- Stainless steel control panel with individual infinite controls, power indicator light, and corded NEMA 5‑15P plug.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (2) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 28-1/4"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, individual infinite controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 1250 watts, 120v/60/1-ph, 10.4 amps, cord with NEMA 5-15P, NSF, cULus, Made in USA
