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Efficient Dual-Well Food Holding for High‑Volume Kitchens
Keep two hot food trays at precise temperatures while freeing up valuable prep space.
Key Features
- Two 12" x 20" 20‑gauge/316 marine‑grade stainless steel insulated wells for wet‑only operation
- 2000 W, 120 V/60 Hz, 16.7 A draw with NEMA 5‑30P plug eliminates hard‑wiring
- Individual thermostatic controls mounted in a stainless steel panel with power‑indicator light
- 18‑gauge stainless steel top and exterior housing, NSF and cULus certified for commercial use
- 1" copper manifold drain with individual well shut‑offs, drip‑free flange, and 6‑ft cord
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (2) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 28-1/4"W x 26"D x 21-1/2"H (overall), wet operation only, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 2000 watts, 120v/60/1-ph, 16.7 amps, cord with NEMA 5-30P, NSF, cULus, Made in USA
