Credit Key
Efficient Hot Food Holding for High‑Volume Kitchens
Maintain perfect hot food temperatures while freeing staff with two insulated marine‑grade wells.
Key Features
- Two 12" x 20" 20‑gauge/316 marine‑grade stainless steel wells insulated on all sides.
- 2000 W power, 208‑240 V, 7.2‑8.3 A draw, NEMA 6‑15P plug, no hard‑wiring required.
- Individual infinite controls, power indicator, and 1" copper manifold drain with shut‑offs.
- 18‑gauge stainless steel top and exterior housing, NSF and cULus certified, Made in USA.
- Fits full‑size and fractional pans up to 6" deep; drip‑free flange contains spills.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (2) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 28-1/4"W x 26"D x 21-1/2"H (overall), wet operation only, individual infinite controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 2000 watts, 208-240v/60/1-ph, 7.2-8.3 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA (27-1/2"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
