Efficient Hot Food Holding for High‑Volume Kitchens
Maintain perfect serving temperature while freeing staff to focus on service.
Key Features
- Two 12" x 20" marine‑grade 316 stainless steel insulated wells, each with drip‑free flange and 1" copper manifold drain.
- 2000 W electric heating, 208‑240 V, 7.2‑8.3 A draw, NEMA 6‑15P plug, no hard‑wiring required.
- Individual thermostatic controls mounted in a stainless steel panel for precise temperature management.
- Overall footprint 28.25" W x 26" D x 21.5" H, insulated on all sides for energy efficiency.
- NSF and cULus certified, includes positioning clips and a 2‑year warranty on HD wells.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (2) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 28-1/4"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 2000 watts, 208-240v/60/1-ph, 7.2-8.3 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA

















