Credit Key
Efficient Hot Food Holding for High‑Volume Kitchens
Maintain consistent hot food temperatures across multiple dishes with the durable, marine‑grade hot food well.
Key Features
- Three 12" x 20" marine‑grade 316 stainless steel insulated wells for wet operation.
- Individual thermostatic controls with panel‑mounted drain shut‑offs.
- 3000 W, 120 V, 25 A, NEMA 5‑50P cord; NSF and cULus certified.
- Size 41½" W × 26" D × 15" H, 18‑gauge stainless top and housing.
- Power indicator light, drip‑free flange, positioning clips; 2‑year warranty.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (3) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 41-1/2"W x 26"D x 15"H (overall), wet operation only, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, individual drain shutoffs, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 3000 watts, 120v/60/1-ph, 25.0 amps, cord with NEMA 5-50P, NSF, cULus, Made in USA (40-3/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
