Credit Key
Efficient Hot Food Holding for High‑Volume Kitchens
Maintain service speed and food safety with a reliable, electric hot‑food well that keeps multiple dishes at temperature ready for rapid service.
Key Features
- Three 12" × 20" 20‑gauge stainless steel insulated wells provide ample individual holding capacity.
- Overall unit size is 41½" W × 26" D × 21½" H, fitting standard countertop cutouts.
- 3000 W, 120 V, 25 A power with NEMA 5‑50P plug delivers consistent heating for wet‑only operation.
- Auto‑fill system with individual infinite controls and 1" copper manifold drain simplifies temperature management.
- NSF and cULus certified construction, marine‑grade stainless steel wells, and a 2‑year warranty ensure durability and compliance.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (3) 12" x 20" individual 20 gauge stainless steel insulated wells, 41-1/2"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, individual infinite controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 3000 watts, 120v/60/1-ph, 25.0 amps, cord with NEMA 5-50P, NSF, cULus, Made in USA (40-3/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
