Credit Key
Efficient Hot Food Holding for Busy Kitchens
Maintain perfect hot food temperatures with reliable, marine‑grade stainless wells that simplify service and reduce waste.
Key Features
- Three 12" × 20" 316 marine‑grade stainless insulated wells.
- Individual thermostatic controls with panel power indicator.
- 3000 W, 120 V, 25 A, NEMA 5‑50P cord; NSF and cULus certified.
- 18‑gauge stainless top, drip‑free flange, 1" copper manifold drain.
- Size 41½" W × 26" D × 21½" H; includes positioning clips and well shut‑offs.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (3) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 41-1/2"W x 26"D x 21-1/2"H (overall), wet operation only, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 3000 watts, 120v/60/1-ph, 25.0 amps, cord with NEMA 5-50P, NSF, cULus, Made in USA (40-3/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
