0% Interest for 30 Days
Efficient Hot Food Holding for High-Volume Kitchens
Maintain consistent hot food temperatures while freeing staff with Vollrath’s electric drop-in well.
Key Features
- Three 12" × 20" 20‑gauge stainless steel insulated wells provide ample holding capacity.
- 1875 W power at 208 V, 9 A draws ensures rapid recovery and steady heat for wet operation.
- Individual infinite controls and 1" copper manifold drain with shut‑offs give precise temperature and flow management.
- 18‑gauge stainless steel top and 18‑gauge galvanized housing meet NSF and cULus certifications for food‑service safety.
- Built‑in auto‑fill, power indicator light, and drip‑free flange streamline workflow and reduce downtime.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (3) 12" x 20" individual 20 gauge stainless steel insulated wells, 41-1/2"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, individual infinite controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 1875 watts, 208v/60/1-ph, 9.0 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA
