Efficient Hot Food Holding for High‑Volume Kitchens
Keep hot dishes at service temperature with precise, independent control for each well.
Key Features
- Three 12" × 20" marine‑grade 316 stainless steel insulated wells resist corrosion.
- Unit dimensions 41½" W × 26" D × 15" H fit standard drop‑in openings.
- 1875 W, 208 V, 9 A power with NEMA 6‑15P plug delivers consistent heating.
- NSF and cULus certifications meet commercial kitchen safety requirements.
- Infinite front‑panel controls with individual drain shut‑offs and power indicator.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (3) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 41-1/2"W x 26"D x 15"H (overall), wet operation only, individual infinite controls mounted in panel with cord, power indicator light, drip-free flange, individual drain shutoffs, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 1875 watts, 208v/60/1-ph, 9.0 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA

















