Credit Key
Efficient Hot Food Holding for High‑Volume Kitchens
Maintain consistent hot food temperatures while streamlining service with Vollrath’s 3640660 electric drop‑in well.
Key Features
- Four 12" × 20" 20‑gauge stainless steel insulated wells provide ample capacity for batch cooking.
- 4000 W, 120 V/60 Hz, 20.8 A power draw with NEMA 5‑30P cord ensures reliable high‑heat performance.
- Individual infinite controls mounted in the panel allow precise temperature setting for each well.
- 18‑gauge stainless steel top and 18‑gauge galvanized exterior housing meet NSF and cULus certifications.
- 1" copper manifold drain with individual well shut‑offs and drip‑free flange simplifies cleaning and maintenance.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (4) 12" x 20" individual 20 gauge stainless steel insulated wells, 54-3/4"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, individual infinite controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 4000 watts, 120v/60/1-ph, 20.8 amps, cord with NEMA 5-30P, NSF, cULus, Made in USA (54"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
