Credit Key
Efficient Hot Food Holding for High‑Volume Kitchens
Maintain service‑ready temperatures while freeing staff to focus on guests.
Key Features
- 12" x 20" 20‑gauge/316 marine‑grade stainless steel insulated well for superior heat retention.
- Overall dimensions 15" W x 26" D x 15" H fit standard drop‑in cabinets.
- Thermostatic controls with power indicator, 625 W, 120 V/60 Hz, 5.2 A draw.
- NSF and cULus certified, wet‑only operation ensures compliance and safety.
- Includes 6‑ft cord with NEMA 5‑15P plug, drip‑free flange, drain shutoff, and positioning clips for quick installation.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (1) 12" x 20" 20 gauge/316 marine grade stainless steel insulated well, 15"W x 26"D x 15"H (overall), wet operation only, thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, drain shutoff, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 625 watts, 120v/60/1-ph, 5.2 amps, cord with NEMA 5-15P, NSF, cULus, Made in USA (14-1/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
