Efficient Hot Food Holding for Commercial Kitchens
Maintain hot food at service temperature with reliable, insulated performance.
Key Features
- 12" x 20" 20‑gauge stainless steel well insulated on all sides for consistent heat.
- 15" W × 26" D × 21.5" H overall size fits standard drop‑in cabinets.
- 1000 W, 120 V / 60 Hz, 8.3 A draw with NEMA 5‑15P plug eliminates hard‑wiring.
- NSF and cULus certified construction meets commercial kitchen safety standards.
- Auto‑fill drip‑free flange with 1" copper manifold drain and shut‑off controls for easy maintenance.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (1) 12" x 20" 20 gauge stainless steel insulated well, 15"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, infinite control mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with well shutoff & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 1000 watts, 120v/60/1-ph, 8.3 amps, cord with NEMA 5-15P, NSF, cULus, Made in USA (14-1/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.

















