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Efficient Hot Food Holding for High-Volume Kitchens
Maintain consistent hot food temperatures while freeing staff with the thermostatically‑controlled, insulated drop‑in well.
Key Features
- 12" x 20" 20‑gauge stainless steel insulated well fits standard pans.
- Dimensions 15" W x 26" D x 21.5" H, compact for tight kitchen layouts.
- Powered by 625 W, 120 V, 5.2 A with NEMA 5‑15P plug—no hard‑wiring needed.
- NSF and cULus certified, ensuring food‑service compliance.
- Includes 1" copper manifold drain, individual well shut‑offs and drip‑free flange for easy cleaning.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (1) 12" x 20" 20 gauge stainless steel insulated well, 15"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, thermostatic control mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 625 watts, 120v/60/1-ph, 5.2 amps, cord with NEMA 5-15P, NSF, cULus, Made in USA
