Credit Key
Efficient Hot Food Holding for Commercial Kitchens
Maintain hot food at service temperature with rapid 1000‑W electric heating and insulated stainless‑steel construction.
Key Features
- 12" × 20" 20‑gauge stainless steel insulated well fits full‑size and fractional pans up to 6" deep.
- Dimensions 15" W × 26" D × 21.5" H, compact drop‑in design for easy integration into existing counters.
- Powered by 208‑240 V, 3.6‑4.2 A draw; includes NEMA 6‑15P cord for plug‑in installation, no hard‑wiring required.
- Auto‑fill with standard drain manifold, 1" copper drain and shut‑off valves prevent overflow and simplify cleaning.
- NSF and cULus certified, Made in USA, ensures compliance with commercial kitchen sanitation and safety standards.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (1) 12" x 20" 20 gauge stainless steel insulated well, 15"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, infinite control mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with well shutoff & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 1000 watts, 208-240v/60/1-ph, 3.6-4.2 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA (14-1/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
