Credit Key
Efficient Hot Food Holding for High‑Volume Kitchens
Maintain service speed and food safety with a reliable, insulated hot food well that auto‑fills and monitors temperature.
Key Features
- 12" × 20" 20‑gauge stainless steel well insulated on all sides for consistent heat retention.
- Thermostatic control panel mounted in the unit with power indicator light for precise temperature management.
- 1" copper manifold drain with individual well shut‑offs and a drip‑free flange to prevent spills.
- 625 W, 208 V, 3.0 A power draw with NEMA 6‑15P plug and 6‑foot cord eliminates hard‑wiring needs.
- NSF and cULus certified construction, 18‑gauge stainless steel top and galvanized exterior housing for durability.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (1) 12" x 20" 20 gauge stainless steel insulated well, 15"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, thermostatic control mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 625 watts, 208v/60/1-ph, 3.0 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA (14-1/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
