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Efficient Hot Food Holding for High‑Volume Kitchens
Maintain service speed with reliable, marine‑grade hot food wells.
Key Features
- Two 12" × 20" 20‑gauge/316 marine‑grade stainless steel insulated wells for durable hot food storage.
- 1250 W electric heating at 240 V, 5.2 A ensures consistent temperature control.
- Individual thermostatic controls with panel‑mounted indicators and drip‑free flange simplify operation.
- NSF and cULus certifications guarantee compliance for commercial foodservice environments.
- Compact overall size 28.25" W × 26" D × 15" H fits standard drop‑in cutouts and includes positioning clips.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (2) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 28-1/4"W x 26"D x 15"H (overall), wet operation only, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, individual drain shutoffs, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 1250 watts, 240v/60/1-ph, 5.2 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA
