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Efficient Hot Food Holding for High-Volume Kitchens
Maintain consistent hot service with three marine-grade stainless wells that stay at precise temperatures.
Key Features
- Three 12" x 20" 20‑gauge/316 marine‑grade stainless steel insulated wells for wet‑only operation.
- Individual thermostatic controls on panel with power indicator for precise temperature management.
- 1875 W, 240 V/60 Hz, 7.8 A power draw with NEMA 6‑15P cord, meeting NSF and cULus certifications.
- Robust 18‑gauge stainless steel top and exterior housing with drip‑free flange and drain shut‑offs.
- Overall dimensions 41½" W × 26" D × 15" H, includes positioning clips for secure installation.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (3) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 41-1/2"W x 26"D x 15"H (overall), wet operation only, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, individual drain shutoffs, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 1875 watts, 240v/60/1-ph, 7.8 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA
