Credit Key
Efficient Hot Food Holding for High‑Volume Kitchens
Maintain consistent hot service with marine‑grade wells that resist corrosion and simplify temperature control.
Key Features
- Five 12" x 20" 20‑gauge/316 marine‑grade stainless steel insulated wells.
- Panel‑mounted individual thermostatic controls with power indicator.
- 3125 W, 240 V, 13 A, NEMA 6‑20P cord; NSF and cULus certified.
- Dimensions 68" W × 26" D × 15" H; 18‑gauge stainless steel top and housing.
- Drip‑free flange, individual drain shut‑offs, positioning clips, 2‑year warranty.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (5) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 68"W x 26"D x 15"H (overall), wet operation only, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, individual drain shutoffs, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 3125 watts, 240v/60/1-ph, 13.0 amps, cord with NEMA 6-20P, NSF, cULus, Made in USA (67-1/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
