Durable Cutting Surface for High‑Volume Kitchen Stations
Provides a sturdy, NSF‑approved work surface that speeds prep and maintains hygiene in busy commercial kitchens.
Key Features
- 24" x 8" laminated hardwood board, 1‑1/4" thick for long‑lasting durability
- Integrated 1" OD stainless steel tubular supports welded to adjustable stainless steel sleeves for secure mounting
- Adjustable board height range of 8¼" to 11" to fit various equipment stands
- NSF certification ensures compliance with food‑service sanitation standards
- Construction of wood with stainless steel supports meets commercial-grade strength requirements
From The Manufacturer
Cutting Board, equipment-mounted, 24"W x 8"D, 1-1/4" thick laminated hardwood, 1" diameter stainless steel tubular supports integrally welded to adjustable stainless steel sleeve assembly, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
