Efficient Prep Surface for High‑Volume Kitchens
The Eagle Group WB-DB-HT5 provides a sturdy, heat‑resistant hardwood cutting surface that streamlines prep on high‑volume steam tables.
Key Features
- 79 in wide by 8 in deep, 1‑¼ in thick laminated hardwood board fits standard hot‑food tables.
- Drop‑bracket mounting allows quick removal and cleaning without tools.
- Supports temperatures up to 360 °F, ideal for hot‑holding environments.
- Weighs 24 lb (10.9 kg) for stable placement during busy service.
From The Manufacturer
Hardwood Cutting Board, 79"W x 8"D x 1-1/4" thick, drop brackets
