Efficient Workstation Support for Restaurant Kitchens
The ESG-3630 provides a sturdy, space‑saving workstation that keeps prep areas organized and ready for high‑volume service.
Key Features
- Width adjustable between 36" and 38" to fit narrow kitchen aisles.
- Height range of 25" to 36" allows ergonomic positioning for staff.
- Galvanized base with plastic bullet feet offers corrosion resistance and slip protection.
- 18‑ga 430 stainless steel top with 2" turn‑up edge ensures easy cleaning and durability.
- NSF‑listed construction with an adjustable undershelf supports efficient workflow.
From The Manufacturer
Economy Equipment Stand, 37"W x 31-1/4"D x 26"H overall size, 18/430 stainless steel top with 2" up-turn on back & sides, galvanized legs & adjustable undershelf, plastic bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
