Precision Cutting for Commercial Kitchens
The Korin HSG-VSCL-220 delivers consistent, fine‑thin chops that speed up prep for high‑volume restaurant kitchens.
Key Features
- Overall blade length of 8 inches (22 cm) provides ample reach for vegetables and meat.
- 50/50 bevel edge offers balanced slicing and chopping performance.
- Forged carbon steel blade rated HRC 62 ensures long‑lasting edge retention.
- Round wooden handle crafted from wood delivers a comfortable, secure grip during extended use.
- Made in Japan, reflecting traditional hand‑crafted quality and reliable durability.
From The Manufacturer
Sugimoto Chinese Cleaver, 8-5/8" (22cm), 50/50 bevel edge, forged, hand crafted, multi-purpose steel blade, round wooden handle, Made in Japan
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
