Precision Slicing for High‑Volume Kitchens
The Omcan USA 12617 slicing knife delivers precise, uniform cuts for high‑volume meat prep in commercial kitchens.
Key Features
- 8‑inch narrow blade provides tight, controlled slices on large cooked meats.
- Stamped construction ensures a sturdy, reliable edge for frequent use.
- Green polypropylene handle offers a lightweight, slip‑resistant grip.
- Designed for commercial foodservice, supporting fast, efficient workflow.
From The Manufacturer
(12617) Slicing Knife, 8" narrow blade, polypropylene green handle
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
