Precision Slicing for High‑Volume Kitchens
The Omcan USA 12617 slicing knife delivers precise, uniform cuts for high‑volume meat prep in commercial kitchens.
Key Features
- 8‑inch narrow blade provides tight, controlled slices on large cooked meats.
- Stamped construction ensures a sturdy, reliable edge for frequent use.
- Green polypropylene handle offers a lightweight, slip‑resistant grip.
- Designed for commercial foodservice, supporting fast, efficient workflow.
From The Manufacturer
(12617) Slicing Knife, 8" narrow blade, polypropylene green handle
