Efficient Meat Carving for Commercial Kitchens
The Omcan USA 12634 slicing knife delivers precise, thin cuts for high‑volume meat prep, boosting service speed.
Key Features
- 8‑inch narrow blade provides tight, uniform slices on cooked meats.
- Stamped construction offers durability and consistent edge performance.
- White polypropylene handle ensures lightweight grip and easy sanitation.
- Designed for high‑throughput foodservice environments with quick turnover.
- Authorized Omcan USA dealer product guarantees OEM quality standards.
From The Manufacturer
(12634) Slicing Knife, 8" narrow blade, polypropylene white handle
