Efficient Meat Carving for High‑Volume Kitchens
The Omcan USA 12672 delivers precise, fast slicing of cooked meats, keeping service lines moving in busy restaurant environments.
Key Features
- 10‑inch straight blade provides full‑length cuts for large roasts and hams.
- Stamped construction ensures a lightweight yet durable knife for continuous use.
- Wave edge reduces friction, allowing smoother slices with less effort.
- Yellow polypropylene handle offers bright visibility and easy grip in wet kitchens.
- Plastic handle material resists corrosion and is simple to clean for food‑service compliance.
From The Manufacturer
(12672) Slicing Knife, 10", straight blade, wave edge, polypropylene yellow handle
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
