Efficient Meat Carving for High‑Volume Kitchens
The Omcan USA 12668 delivers precise, fast slicing of cooked meats, keeping service lines moving.
Key Features
- 10‑inch straight blade provides ample reach for large roasts.
- Stamped construction ensures consistent edge geometry and easy sharpening.
- Wave edge reduces friction, allowing smooth, continuous cuts.
- Red polypropylene handle offers a durable, slip‑resistant grip for busy staff.
- Lightweight plastic handle reduces hand fatigue during prolonged use.
From The Manufacturer
(12668) Slicing Knife, 10", straight blade, wave edge, polypropylene red handle
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.














