High‑Volume Muffin Baking for Commercial Kitchens
Produce uniform 3‑½‑inch muffins fast with a 20‑cup large‑crown pan designed for high‑volume kitchens.
Key Features
- Capacity: 20 cup (makes twenty 3‑½‑inch muffins per batch).
- Dimensions: Overall 17‑7/8" x 25‑7/8" fits standard commercial ovens.
- Material: 26‑gauge aluminized steel provides durability and even heat distribution.
- Coating: AMERICOAT® ePlus silicone glaze, non‑PFAS formula for easy release and food‑safe performance.
- Design: Wire‑in rim with large‑radius seamless corners enhances strength, stackability, and sanitation.
From The Manufacturer
Large Crown Muffin Pan, 17-7/8" x 25-7/8" overall, makes (20) 3-1/2" dia. muffins, 7.3 oz. capacity each, wire in rim, hand wash recommended, 26 gauge aluminized steel, AMERICOAT® ePlus silicone glaze, non-PFAS formula, made in the USA with global materials
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
