Efficient High-Volume Muffin Baking
Designed for high‑volume bakeries, this 20‑cup muffin pan delivers consistent 3‑11/16" muffins with durable aluminized steel and a non‑PFAS AMERICOAT® ePlus silicone glaze for easy release and quick cleaning.
Key Features
- Capacity: 20 cups, each cup holds 8.2 oz of batter, ideal for uniform muffin production.
- Material: 26‑gauge aluminized steel with a wire‑in rim provides strength and heat distribution.
- Coating: AMERICOAT® ePlus silicone glaze, non‑PFAS formula ensures non‑stick performance and food safety.
- Dimensions: Overall 17‑7/8" × 25‑7/8"; cup diameter 3‑11/16" and depth 41/4", fitting standard commercial racks.
- Construction: Large‑radius seamless corners and wire‑in rim enhance frame strength, stackability and longevity for busy kitchens.
From The Manufacturer
Pecan Roll/Large Muffin Pan, 17-7/8" x 25-7/8" overall, makes (20) 3-11/16" dia. muffins, 8.2 oz. capacity each, wire in rim, hand wash recommended, 26 gauge aluminized steel, AMERICOAT® ePlus silicone glaze, non-PFAS formula, made in the USA with global materials
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
