Precision Prep for High‑Volume Kitchens
The KSPC-30 paring knife gives razor‑sharp precision for quick fruit, veg, and garnish prep in busy kitchens.
Key Features
- Stamped construction with German high‑carbon steel creates a durable 3‑inch blade.
- White non‑slip handle features a protective finger grip for safe, continuous use.
- Blade length of 3‑1/4" fits tight corners and detailed cutting tasks.
- Rapid sharpening capability minimizes downtime and maintenance.
- Available in cases of 6 or 36 to meet bulk ordering needs of foodservice operators.
From The Manufacturer
Klinge® Paring Knife, 3-1/4", stamped , German high-carbon steel, non-slip white handle with protective grip
