Efficient Cavatappi Production for Commercial Kitchens
Achieve consistent, high‑volume cavatappi shapes with the Arcobaleno AEX30STELLA#200 extruder die, designed for fast service and reduced waste.
Key Features
- Shape Type: cavatappi with distinctive ridges for authentic texture
- Material: durable bronze construction ensures long‑term performance
- Die Size: 7.2 mm aperture delivers uniform pasta thickness
- Die Range: compatible with models #200 through #209 for flexible sizing
- Teflon Inserts: supplied only with Teflon liners for easy cleaning and food safety
From The Manufacturer
Extruder Die, 7.2mm, with ridges, Amori Cavatappi (available with Teflon inserts only)
