Optimized Pasta Production for Commercial Kitchens
The Arcobaleno AEX90 & AEX90M#110 extruder die delivers consistent 6 mm pasta shapes with durable bronze construction for high‑volume kitchens.
Key Features
- Shape Type: Elicodali design creates ridged pasta surfaces that hold sauce better during service.
- Material: Precision‑cast bronze ensures wear resistance and long‑term performance under continuous use.
- Die Range: Compatible with #110‑#119 die numbers, providing flexibility for various pasta dimensions.
- Size: 6 mm aperture delivers uniform strand thickness, improving cooking consistency and portion control.
From The Manufacturer
Extruder Die, 6mm, with ridges, Elicoidali
