Efficient Pasta Production with Bronze Canestri Die
Boost kitchen throughput with the Arcobaleno AMFE50#94 extruder die, designed for quick, consistent 7.8 mm pasta shapes.
Key Features
- Shape Type: Canestri for uniform pasta strands
- Material: Heavy‑gauge bronze for long‑lasting performance
- Die Range: #90 – #99 for versatile pasta thickness
- Extrusion Diameter: 7.8 mm for standard pasta sizes
- Durable construction: Resistant to high‑temperature cooking environments
From The Manufacturer
Extruder Die, 7.8mm, Canestri/Lumache
