0% Interest for 30 Days
High‑Throughput Pizza Baking for Busy Kitchens
Deliver consistent, high‑heat pizza with three stainless‑steel decks for fast service.
Key Features
- Three 55"×36" decks with refractory stone surface bake up to 842°F.
- Each deck holds up to 8 14‑inch or 6 18‑inch pizzas, or 4 trays (26"×18").
- Electric 208V/60Hz 3‑phase power at 16 kW per deck ensures rapid heat recovery.
- Built‑in timer and 100 programmable settings per deck streamline workflow.
- CE, ETL and ETL‑Sanitation certifications meet commercial kitchen standards.
From The Manufacturer
I1403S03 Serie S Moretti Forni Pizza Oven, electric, deck-type, 55"x36"-3/4x6-1/4'H decks, (8) 14', (6) 18' pizza or (4) tray 26'x18' capacity per deck, refractory brick baking surface, (100) customizable programs (per deck), 842°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, stainless steel external structure, Standard open frame base with caster is included, 208V/60hz/3ph 16kW/deck, CE, ETL, ETL-Sanitation, Made in Italy
