High‑Volume Pizza Production with Precise Heat Control
Boost pizza output and consistency with the AMPTO Moretti S105E3 three‑deck electric oven, delivering up to 842°F for rapid, stone‑cooked results.
Key Features
- Three decks (37.5" × 49.75") each fit 8 × 14" pizzas, 5 × 18" pizzas or 4 trays of 26" × 18".
- Refractory stone deck ensures even heat and authentic crust.
- Dual‑Power® with PID control separates ceiling/floor heating, reaching 842°F efficiently.
- All‑stainless steel body, double bottom‑hinged doors, halogen and LED lighting for durability and visibility.
From The Manufacturer
Serie S Moretti Forni Pizza Oven, electric, deck-type, (3) 37-1/2"W x 49-3/4"D x 6-1/4"H decks, (8) 14", (5) 18" pizza or (4) tray 26"x18" capacity per deck, refractory brick baking surface, (100) customizable programs (per deck), 842°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, stainless steel external structure, CE, ETL, ETL-Sanitation, Made in Italy (MPN S1053S03)








