High‑Throughput Electric Pizza Deck Oven for Busy Kitchens
Deliver consistent, restaurant‑quality pizza fast with Arcobaleno’s APOB3428 electric deck oven.
Key Features
- Three independent 34" W x 28" D x 5.75" H decks for simultaneous cooking.
- Stainless‑steel exterior and cabinet with locking casters for durability and mobility.
- Smart stone technology and precise top/bottom temperature control up to 900 °F.
- Each deck draws 23 A, 8.8 kW at 220 V / 3‑phase, ensuring rapid heat recovery.
- Stackable design with optional exhaust eyebrow hood and deck‑support stand.
From The Manufacturer
APOB3428 Due, Pizza Oven, electric, 49"W, deck size (internal): 34˝W x 28˝D x 5.75˝H, smart stone technology, precise temperature control of top & bottom heating elements, uniform cooking temperature up to 900º F, rapid heating capabilities, each deck controlled independently, stackable decks, electric (per deck): 23 amps, 8.8 kW, 220v/60/3-ph (contact factory for price)
NOTE: Machine is shown with optional exhaust eyebrow hood and deck support stand with casters.
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
