Efficient Hot‑Hold and Cold‑Prep Pan for Commercial Kitchens
Designed for fast service, this amber high‑heat H‑Pan keeps foods hot or cold while reducing handling steps.
Key Features
- 1/3‑size pan holds 2.5 qt, fitting standard PHUs and maximizing kitchen space.
- 2‑½ in depth provides ample volume for sauces, stews, and side dishes.
- Withstands -40 °F to 375 °F, allowing seamless moves from prep to oven to hot‑hold.
- Non‑stick surface prevents food from sticking, easing cleaning and preserving yields.
- NSF‑listed and made in the USA, meeting rigorous food‑service safety standards.
From The Manufacturer
H-Pan™ High Heat Hot Food Pan, 1/3 size, 2-1/2" deep, hi-temp plastic, -40°F to 375°F, non-stick surface, won't bend or dent, amber, NSF, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
