Accurate On‑The‑Go Temperature Checks for Kitchens
Ensure food safety and consistent cooking results with a fast‑reading, shatterproof pocket thermometer.
Key Features
- Dial display with 1" size for easy reading
- Temperature range 0°F to 220°F (‑10°C to 100°C)
- 5" stainless‑steel stem with pocket sleeve and built‑in calibration
- Brown color‑code ideal for cooked meat verification
- NSF certified HACCP food‑safety thermometer
From The Manufacturer
HACCP Food Safety Thermometer, dial, 0° to 220°F (-10° to 100°C) temperature range, 1" dial, with 5" stem, pocket sleeve with patented built-in calibration feature, shatterproof lens, stainless steel construction, color coded: brown (for cooked meat), NSF
Images show the product series. Color, configuration, included items and accessories vary by model.
