Accurate Temperature Monitoring for Commercial Kitchens
Ensure rapid, accurate temperature checks with the Taylor Precision 6092NPRBC pocket thermometer, designed for HACCP‑compliant food safety in busy kitchens.
Key Features
- 1‑inch shatterproof dial reads 0°F‑220°F (‑10°C‑100°C) for quick, clear temperature checks.
- 5‑inch stainless‑steel stem includes a patented built‑in calibration sleeve for reliable accuracy.
- Purple, allergen‑free color coding helps maintain strict sanitation in commercial kitchens.
- NSF‑listed HACCP thermometer meets food‑safety standards required by restaurants.
From The Manufacturer
HACCP Food Safety Thermometer, dial, 0° to 220°F (-10° to 100°C) temperature range, 1" dial, with 5" stem, pocket sleeve with patented built-in calibration feature, shatterproof lens, stainless steel construction, color coded: purple (for allergen-free), NSF
