Efficient Carving Fork for High‑Volume Kitchens
Designed to speed up portioning and carving tasks in busy foodservice operations.
Key Features
- Straight 7" high carbon steel blade provides strong, precise penetration for meat and poultry carving.
- Durable polypropylene handle offers a lightweight, slip‑resistant grip for extended use.
- Overall length of 12‑3/16" balances reach and control on commercial prep stations.
- NSF‑listed construction meets strict sanitation standards required in restaurants and cafeterias.
- Stamped, high‑carbon steel construction ensures consistent edge retention without frequent sharpening.
From The Manufacturer
Millennia® Cutlery Fork, 7" blade, 12-3/16 overall length, straight, stamped, high carbon, steel, polypropylene handle, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
