Efficient Carving Fork for High‑Volume Kitchens
Designed to speed up portioning and carving tasks in busy foodservice operations.
Key Features
- Straight 7" high carbon steel blade provides strong, precise penetration for meat and poultry carving.
- Durable polypropylene handle offers a lightweight, slip‑resistant grip for extended use.
- Overall length of 12‑3/16" balances reach and control on commercial prep stations.
- NSF‑listed construction meets strict sanitation standards required in restaurants and cafeterias.
- Stamped, high‑carbon steel construction ensures consistent edge retention without frequent sharpening.
From The Manufacturer
Millennia® Cutlery Fork, 7" blade, 12-3/16 overall length, straight, stamped, high carbon, steel, polypropylene handle, NSF













