Precision Carving for Commercial Kitchens
The Mercer M12603 carving knife delivers precise, intricate cuts while speeding up prep in high‑volume kitchens.
Key Features
- Stamped 3½‑inch Japanese‑style blade provides a sharp point for detailed carving.
- High‑carbon German steel blade offers semi‑flexibility and superior edge retention.
- Textured polypropylene handle in black gives a secure, slip‑resistant grip during fast service.
- NSF certification ensures the knife meets strict food‑service sanitation standards.
- Blade length falls within the 1"‑5" range, ideal for a variety of meat and fruit carving tasks.
From The Manufacturer
Carving Knife, Japanese Style, 3-1/2", stamped, sharp blade point, semi-flexible high-carbon German steel blade, textured polypropylene handle, NSF
