Accurate Surface Temperature Checks for Food Service
Ensure consistent cooking results and safety with fast, reliable surface temperature readings.
Key Features
- Surface‑type probe designed for quick contact measurements on grills and pans
- 3/16" stainless steel tip provides precise point‑temperature detection for hamburgers and other meats
- 5 ft insulated lead gives flexible reach to hard‑to‑access cooking surfaces
- Compatible with standard Taylor Precision handheld thermometers for seamless integration
From The Manufacturer
Probe, temperature, hamburger, 3/16" tip, surface, with 5 ft. lead
Images are for reference. Color, configuration, dimensions and what's included vary by model.
