Efficient Cutting for High‑Volume Steak Service
Designed for high‑volume steakhouses, this jumbo 10" steak knife delivers consistent cuts and easy cleanup.
Key Features
- Stamped construction provides a durable, uniform blade shape for reliable performance.
- 5‑inch stainless steel blade offers precise slicing while maintaining edge retention.
- Wood handle gives a comfortable grip and classic look suited for busy service lines.
- Hand wash recommended to preserve the wood handle and stainless finish in commercial use.
From The Manufacturer
Jumbo Steak Knife, 10.0", Steak Knives, Jumbo Utica Ii, Walco, 13/0 Stainless, Hand Wash Recommended, 12 Per Case, (minimum = case quantity) (STOCK item)
















