Durable Steak Knives for High‑Volume Restaurant Service
Steelite WL950529 knives deliver consistent cuts and fast turnover for busy dining rooms.
Key Features
- Stamped construction provides a sturdy, uniform blade for reliable slicing.
- 5" stainless steel blade (13/0) holds a sharp edge through heavy daily use.
- Wood handle with black Pakka finish offers ergonomic grip and slip resistance.
- Comes in a case of 12 knives, matching restaurant inventory and ordering simplicity.
- Hand‑wash recommended to maintain finish and prolong blade performance.
From The Manufacturer
Steak Knife, 9.25", Steak Knives, Black Pakka, Walco, 13/0 Stainless, Hand Wash Recommended, 12 Per Case, (minimum = case quantity) (STOCK item)














