Heavy‑Duty Steak Knives for High‑Volume Restaurants
Winco SK‑1 forged steak knives ensure fast, precise cuts for busy restaurant service.
Key Features
- Forged full‑tang stainless steel blade provides extra heavy‑duty strength.
- 5 in blade and 11‑7/8 in overall length give leverage for thick cuts.
- Black POM handle offers balanced weight and easy cleaning.
- NSF‑listed (29200) meets commercial sanitation standards.
- Four‑knife pack lowers inventory cost for foodservice buyers.
From The Manufacturer
Steak Knife, 11-7/8" O.A.L., 5" blade, forged, extra heavy duty, stainless steel blade, black POM handle, Acero, NSF (4 each per pack)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
