Heavy‑Duty Steak Knives for High‑Volume Kitchens
Winco SK-12 steak knives deliver consistent, precise cuts that keep service fast and guests satisfied in busy restaurant environments.
Key Features
- Forged construction provides robust strength and long‑term durability for commercial use.
- 5‑inch stainless steel blade ensures clean, uniform slices of steak and other proteins.
- Black POM injection‑molded handle offers balanced weight distribution and a secure grip during high‑tempo service.
- Overall length of 11 inches delivers optimal leverage while maintaining a compact profile for easy storage.
- NSF certification (code 29200) confirms compliance with foodservice sanitation standards.
From The Manufacturer
Steak Knife, 11" O.A.L., 5" blade, heavy duty, stainless steel blade, black POM handle, Acero, NSF (12 each per pack)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
