High-Volume Stir-Fry Solution for Commercial Kitchens
Ideal for high-volume stir-fry, this 14-inch Japanese Jin-Ping wok heats quickly and evenly.
Key Features
- Extra-strength steel construction resists warping in demanding kitchens.
- 14" diameter with 4-3/8" depth offers ample space for large-batch cooking.
- 5-1/2" reinforced sandwiched welding provides added durability under heavy use.
- One sturdy handle enables safe, precise handling and transport.
- Japanese Jin-Ping design ensures uniform heat distribution for consistent results.
From The Manufacturer
Japanese Jin-Ping Wok, 14" dia., 4-3/8" deep, with 5-1/2" of reinforced sandwiched welding, extra strength steel
Images are for reference. Color, configuration, dimensions and what's included vary by model.
