High‑Performance Iron Wok for Fast Turn‑Around Cooking
Boost kitchen speed and consistency with a durable 24‑inch iron wok built for commercial stir‑fry.
Key Features
- 24" diameter curved rim eliminates drips, keeping workstations clean during high‑volume service.
- Heavy‑duty iron construction weighs 6.83 lb, providing excellent heat retention for even cooking.
- Two round riveted handles offer secure grip and easy maneuvering when tossing ingredients.
- Size range of 21‑35" accommodates various batch sizes, supporting flexible menu preparation.
From The Manufacturer
Wok, 24" dia., curved rim, 2 round riveted handles, iron construction
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.















