High‑Performance Iron Wok for Fast‑Turnover Kitchens
Boost stir‑fry speed and consistency with a durable, heat‑responsive iron wok.
Key Features
- 28‑3/4" diameter provides ample cooking surface for large batches.
- Curved rim design channels oil and liquids back into the pan, reducing splatter.
- Heavy‑duty iron construction weighs 9.70 lb, delivering even heat distribution.
- Two round riveted handles ensure secure grip and easy maneuvering over high‑heat burners.
- Size range of 21‑35" fits standard commercial ranges and wok burners.
From The Manufacturer
Wok, 28-3/4" dia., curved rim, 2 round riveted handles, iron construction
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
